At Oak Grill, a crackling fire is music to our ears. That’s because we’ve got live music by our Fireside every night of the week. Monday through Saturday from 6 - 9 p.m. and Sundays from 5 - 8 p.m., you can have appetizers, dinner and drinks while you swing and sway to sounds of our guitarist. Plus, select items are 50% during happy hour every day from 3 - 7 p.m.
We love happy hour so much that we never take a day off. Visit Aqua Lounge any day of the week from 3 – 7 p.m., and we’ll take half off select cocktails. That’s four hours to indulge in creative, refreshing cocktails for 50% off while you dig in and enjoy our most popular small bites.
The classic Moscow Mule has gone to the dark side, thanks to Absolut Oak. This bourbon-inspired vodka presents a bold, oak-infused flavor unlike anything you’ve ever tasted. And we’ve found it goes perfectly in a classic Mule, combining smoky, caramel flavors with a refreshing ginger-lime finish you can’t get enough of—and can’t get anywhere else.
Exclusively at Oak Grill, $14 per cocktail, excluding tax and gratuities.
On Taco Tuesdays at Aqua Lounge, our $2 tacos taste too good to be two. Every Tuesday night on the Aqua Lounge Deck from 4:30 – 8:30 p.m., we’ve got $2 street tacos with all the fresh, authentic fixings you want, plus a $5 margarita station stocked with farm-to-table ingredients.
Summertime might be over, but our love for grilling is a year-long thing. Stop by Aqua Lounge and Fireside Monday through Friday from 4 - 7 p.m. for mouthwatering $5 burgers and $2 beers. Offer only available in Aqua Lounge or Fireside. Pricing excludes tax and gratuity. Cannot be combined with happy hour offer for additional discount.
At Oak Grill, we’ve dedicated an entire day to cook slow-smoked, Southern-style BBQ the way it was meant to be served. Smoldering atop charred logs, our barbecued meats pack in mouthwatering flavor with every bite. Enjoy your choice of baby back ribs, brisket, cedar-plank salmon, fried chicken and the whole-roasted catch of the day, accompanied by deliciously authentic sides and down-home desserts. We even put a little lovin’ into our famous backyard lemonade, blended with Tito’s Handmade Vodka, and served ice-cold.
$34 per adult, $12 children 5 – 12, excluding tax and gratuities. Not valid with any other offers or promotions.
No two whiskeys are exactly alike—and therein lies the magic of Whiskey Wednesdays at Aqua Lounge. Every week, you can try a different featured whiskey for just $7. Enjoy yours neat, over ice or in a cocktail, and discover new favorites.
Oak Grill knows how to do brunch just right. Join us every Sunday to enjoy unique, featured dishes and brunch-time classics like chilaquiles, eggs benedict and house-made corned beef hash. And for just $10, we’ll keep the mimosas—or the Moët & Chandon Ice Imperial, if you prefer—flowing well into the afternoon.
Sundays from 11 a.m. - 4 p.m.
According to the Guinness Book of World Records, Macallan M is the most expensive whisky ever sold. According to us, it’s worth every penny. Only 350 bottles were imported to the United States from Scotland, and we were lucky enough to get our hands on one. Treat yourself to this incredibly rare experience, at the only restaurant in Orange County that carries it. Seconds, anyone?
Exclusively available at Oak Grill & Aqua Lounge.
No time? No Problem. Oak Grill's new Fireside Express Lunch is designed to help you fit a quick and delicious meal into your busy schedule. For just $7, enjoy your choice of entrée, chips and drink. Take it to-go, or grab a seat on the Fireside patio for an alfresco mid-day break.
Pricing excludes tax and gratuity.
These St. Patrick’s Day specials are so good, you’ll think you’ve found the end of the rainbow. Join us at Oak Grill as we serve up Irish specials like Green Eggs Benedict for breakfast ($17), Corned Beef and Cabbage for dinner ($24), and green beers served all day long ($8 each). Cheers!
March 14 – April 3, 2017
The basketball court isn’t the only place that has March Madness. Aqua Lounge is offering an insane deal on drinks while you watch the games. From March 14 - April 3, wear your favorite team’s gear to get 2-for-1 drinks from 3 p.m. until close
This Easter Sunday, Oak Grill has a basket full of brunch you’ll love. Make your way around the Fireside where you’ll find live-action stations filled with traditional brunch favorites, made-to-order specialties, and desserts to satisfy any sweet tooth, plus bottomless mimosas to top off the morning.
Buffet pricing is $90 per adult and $25 for kids. Children 6 years and under eat free. Pricing excludes tax and gratuity. Reservations encouraged. Call 949.760.4920 or visit opentable.com.
Enjoy live music fireside in our beautiful patio between 6 - 9 p.m. Mondays - Saturdays and 5 - 8 p.m. Sundays.
Andy Price has been playing guitar since the age of 10 years old and has been a professional for 30 years. Andy has been a resident guitarist on the BBC flagship daytime program "Pebble Mill" and notched up a staggering 700 live shows in 4 years. Other TV specials include Phantom of the Opera, Grease, Tommy and Starlight Express.
Dan Sistos is a prolific and sought after session and touring musician in the United States. He has performed, toured and recorded with some of the biggest names in the music business. He has performed on major radio stations and on network television shows such as The Tonight Show with Jay Leno, the Late Show with David Letterman, Good Morning America and the American Music Awards. He was also the featured guitarist on the blockbuster video games Assassin's Creed Brotherhood and Assassin's Creed Revelations.
Jake London has been a professional musician for the past 10 years with over 500 shows under his belt and extensive touring throughout the US. The venues Jake has played are among some of the top for singer-songwriters. (Hotel Cafe, House of Blues, The Basement Nashville and many more) Jake has been featured on Spotify, iTunes, YouTube and CBS to name a few.
Richard Hastings started playing guitar at age seven and has been a professional working musician (guitarist and vocalist) his entire adult life as performer, studio musician, composer, educator, music contractor and recording artist. His styles include classical, jazz, pop, island and rock.
Originally hailing from the New Orleans area, Kurt Hunter began playing guitar at 13, and got his start singing at the age of 17 when he met the internationally acclaimed Young Americans. He has played music in over 35 states, and 5 countries and has released two full length albums and several singles. Kurt’s musical sound is a blend of Jason Mraz and James Taylor, and he is known for his upbeat and quirky personality and dynamic shows.
Paul Lemire is an established acoustic singer, songwriter and cover artist. His genre of play is reminiscent of popular acoustic artists such as Jack Johnson, John Mayer, Dave Matthews, Paul Simon, and Ben Harper. However, he also covers bands and artists such as the White Stripes, Nirvana, Beck, Coldplay, and Johnny Cash.
Roderick Chambers is a singer, songwriter and guitarist. He was born and raised from South Florida. He started singing with his older brother when he was 8 years old, and in high school they formed a group called R-Styl that opened for various artists like Genuine, Fat Joe, Pit Bull, Betty Wright, 3LW, Wayne Wonder, Nappy Roots, and more. R-Style was asked to sing the national anthem at the 2008 NBA Finals.
In 2015, Roderick began pursuing his dreams as a solo artist. His musical styling and soulful vocals are influenced by a range of different artists like Boys II Men, Brian McKnight, Marvin Gaye, Lionel Richie, Bob Marley, Michael Jackson, Stevie Wonder and John Legend.
Based in Los Angeles, Matt Tyree also known as DJ Tirade is someone that does everything purely for the art of music. Tirade builds every performance with unique creativity throughout every genre with feel good party vibes.
Recently Mentioned In Forbes Travel Guide for his residency at Aqua Lounge Newport Beach, DJ Tirade is a regular in the hollywood club scene and a favorite among A-list clientele and high profile events.
With nearly 18 years of experience under his belt, this SoCal native is no new name to the game. Established as a staple in Southern California Nightlife, DJ Crenshaw is recognized for his genre bending style of mixing. From private celebrity events at chic lounges in San Francisco to spring break parties in Mexico to sold out nightclubs in Los Angeles, Marc Crenshaw has been shaking the West Coast dance scene for well over a decade.